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Author Description <i>Librarian note:<br />There is more than one author in the GoodReads database with this name</i><br /><br />April White is a senior writer and editor at Atlas Obscura. She previously worked as an editor at Smithsonian Magazine. She holds a master’s degree in history and her work has appeared in publications including the Washington Post, The Atavist Magazine, and JSTOR Daily, where she wrote a regular column on the history of food,. She lives in Washington, DC.

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